In addition to the work- and check-lists already described, the menu Occupancy statistics contains further reports and programs regarding the hotel’s occupancy.
Reports and programs available:
Allotment occupancy
Group occupancy
Category occupancy
Category occupancy (cumulated)
Occupancy by client
Summary (year) available/occupied
Summary (year) definitive/tentative
Group control report
Event management occupancy
Equipment statistics
Room statistics